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Enjoy the taste of Aachi garlic pickle which is composed of delicious fresh herbs. The spicy pickle has a sour taste, which gives a delicious combination with the rice cooked by you. Read more..
Healthy and low in calories
Suitable for vegetarian food
Enjoy the taste of Aachi garlic pickle which is composed of delicious fresh herbs. The spicy pickle has a sour taste, which makes a delicious combination with the rice you have cooked. This highly concentrated pickle is often used by adding 1 or 2 tablespoons (depending on your taste) to rice as a flavor enhancer, but can also be used as a dipping sauce for papads.
Garlic, refined vegetable oil, salt, red chili powder, jaggery, mustard, asafoetida and acidity regulator E-260.
Energy value / Calories: 651.3 kJ/155.66 kcal
Fat: 9.27 gr
Of which saturated: 0 gr
Carbohydrates: 14.07 gr
Of which sugars: 11.8 gr
Protein: 4 gr
Salt: 12.5 gr
Jaggery: A tasty unrefined sugar made from palm juice.
Asafoetida: devil's dung (a herbaceous plant). It has a beneficial effect and promotes digestion. It is an alternative to using onion and/or garlic in dishes.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Store in a cool and dry place. Shelf life up to 2 years after production date. Can be stored for a limited time after opening in the refrigerator.
Add 1 or 2 tablespoons (according to your taste) to the rice as a delicious flavor enhancer.
Lekker pittig en goed te combineren met rijst maar probeer het ook noodles en spaggetti
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