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Quick and easy to prepare
Healthy and low in calories
Suitable for vegetarian food
Millet dosa is a vegan savory crepe that makes a healthy, nutritious and diabetic friendly breakfast. The pancake has a slightly sour taste.
Black lentils, semolina, rice flour, oat flour, small millet, salt, dried coriander leaves, raising agent (E-500 (ii)), sodium carbonate, acidity regulator (E-296 malic acid).
Energy value / Calories: 1412.6 kJ / 338 kcal
Fat: 2.26 gr
Of which saturated: 0.30 gr
Carbohydrates: 65.76 gr
Of which sugars: 0 gr
Protein: 13.56 gr
Salt: 2.75 gr
Coriander: the leaves have a lemony flavor, while the seeds have a slightly sweet, aniseed flavor.
This product contains gluten.
This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool and dry place. Shelf life of 2 years after production date. After opening, transfer the contents to an airtight container. Perishable after opening.