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With this mix you can make Rava Idli in an authentic way, a spongy cake composed of semolina. Rava Idly is popular throughout the southern region of India and delicious in combination with coconut chutney and sambar. Read more..
Healthy and low in calories
Quick and easy to prepare
Rava Idly is a traditional South Indian dish and is very tasty in combination with chutney's and sambar. It consists of simple ingredients such as semolina, lentils, salt, mustard and ginger. Delicious for breakfast.
Wheat semolina, rice flour, edible vegetable fat, salt, cashew nut, compounded asafoetida, curry leaves, bengal lentil, mustard, ginger, red chilli flakes, rising agent (E500(ii)).
Calories / energy value: 1498.33 kJ / 358.11 kcal
Fat: 5.27 gr
Of which saturated: 2.3 gr
Carbohydrates: 65.9 gr
Of which sugars: 0 gr
Protein: 101.77 gr
Salt: 3 gr
This product contains wheat, nuts and mustard.
This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool and dry place. Shelf life up to 2 years after production date. After opening, transfer the contents to an airtight container. Perishable after opening.