Foxtail Millet (Thinai) Dosa Mix - Pancake mix

100% organic
Healthy and low in calories
Suitable for vegetarian food

You can now make a delicious and healthy dosa with this mix based on foxtail millet.

Foxtail millet is gluten-free and very easily digestible. The high antioxidant effect removes acidic elements from the body.

Being highly nutritious for children and adults, it acts as a great source of energy. It is rich in fiber and minerals such as protein, iron, calcium, potassium, magnesium and zinc.

Enriched with vitamin B 6, it helps regulate the healthy nervous system. It helps control blood sugar levels and is known for its low glycemic index.

The high protein content, in combination with legumes, makes it a perfect substantial addition to a vegetarian diet.

Ingredients

Foxtail millet flour (60%), rice flour, urid flour, salt, sodium bicarbonate (INS 500(II)), fenugreek powder.

Nutritional value per 100 g

Energy value / Calories: 1533.3 kJ / 366.7 kcal
Fat: 3.3 g
Of which saturated: 0 g
Carbohydrates: 76.7 g
Of which sugars: 0 g
Fiber: 16.67 g
Protein: 10 g
Salt: 3.92 g
Sodium: 1567 mg

Packaging

500 g.

Allergen info

This product is packaged and/or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.

Storage advice

Store in a cool, dark and dry place. After opening, transfer contents to an airtight container.

Preparation

1. Mix 500 grams of dosa mix with 1 liter of water and add 1 spoon of oil and stir until the dosa batter level.
2. Add cumin as desired (there is already salt in the mix. Add salt if needed).
3. Let the batter rest for 10 minutes.
4. Heat the dosa pan.
5. When hot, pour a ladle of batter into the pan and spread it in a circular motion to make a thin dosa.
6. Grease them lightly with oil.
7. Now the healthy and tasty dosa is ready.