Creamed Coconut

100% organic
Suitable for vegetarian food

Coconut cream comes from the grated, white flesh of a ripe coconut that is mixed and kneaded with warm water. Usually just water, sometimes the so-called coconut water from the coconut. Then the mixture is squeezed in a cheesecloth, the thick, creamy liquid is called coconut cream or coconut cream.

Bring 750 ml water to the boil and add the block, cut into pieces, of Bon Coco coconut cream. Let this dissolve while stirring to obtain coconut milk.

Ingredients

Coconut meat.

Nutritional value per 100 gr

Energy value / Calories: 2970 kJ / 710 kcal
Fat: 71 gr
Of which saturated: 67 gr
Carbohydrates: 8.9 gr
Of which sugars: 4 gr
Fiber: 12 gr
Protein: 8 gr
Salt: 0.03 gr

Packaging

200 gr.

Allergen info

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, sesame, shellfish, soya, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store in a cool, dark and dry place.

Usage

Bring 750 ml water to the boil and add the block, cut into pieces, of Bon Coco coconut cream. Let this dissolve while stirring.