Anil Roasted Short Vermicelli - Geenaardappels.nl

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Anil Roasted Short Vermicelli

Anil Roasted Short Vermicelli
€2,97 Incl. tax
In stock

Vermicelli or Semia is an Indian type of spaghetti made from durum wheat. Semia is available in both roasted and unroasted packaged forms. Read more..

Article number:
232177521
EAN Code:
8906042150036
Best before:
30-10-24


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Roasted Short Vermicelli


Ragi Vermicelli 100% natural without additives
Ragi Vermicelli 100% organic
Ragi Vermicelli Quick and easy to prepare
Ragi Vermicelli Suitable for vegetarian food


Vermicelli or Semia is an Indian form of spaghetti made from durum wheat. Semia is available in both roasted and unroasted packaged forms. The roasted Semia makes it a ready-to-eat instant noodle. The short spaghetti is used in making sweet dishes such as Kheer or Payasam.

The vermicelli can be used to make a morning breakfast in the form of Upma, along with vegetables such as peas, beans and carrots.


Ingredients Roasted Short Vermicelli

Wheat flour, salt.


Nutritional value per 100 gr

Energy value / Calories: 1488.89 kJ / 365.56 kcal
Fat: 0 gr
Of which saturated: 0 gr
Carbohydrates: 77.78 gr
Of which sugars: 0 gr
Fiber: 6.67 gr
Protein: 11.11 gr
Salt: 0.06 gr
Sodium: 22.22 mgr
Iron: 2.22 mgr


Packing

450 g, 900 g.


Allergen info

This product contains wheat.

This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.


Storage advice

Keep in a cool and dry place. After opening, transfer the contents to an airtight container. It can be kept for up to 1 year after production date.


Preparation Roasted Short Vermicelli

  1. Fry vegetables and masala as desired.
  2. Add salt to taste to 2 parts water for 1 part vermicelli.
  3. When the water is boiling, add the vermicelli.
  4. Stir it every now and then until the vermicelli is cooked.
  5. Serve it hot and enjoy the taste.

 

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