Masala Vada Mix is a delicious snack, for example with tea. They are deep fried fritters from Udupi and Mangalore region of India. A delicious snack that you really should have tasted!
Cumin Papad or papadums are made from lentil flour with cumin flavor. Fry the papadums in hot oil for 20 to 30 seconds. Pappadums are delicious as a snack, appetizer or side dish.
Plain Papad or papadums are thin wafers made from lentil flour. Fry the papadums in hot oil for 20 to 30 seconds. Papadums are nice and crunchy and delicious as a snack, starter or side dish.
Ragi vermicelli is a healthier version of vermicelli. Made from ground whole Ragi seeds, Ragi is an excellent source of iron, fiber, protein and calcium. Ragi is delicious for breakfast or with dinner.
Rice Sevai is a type of rice vermicelli and is similar to Idiyappam. Rice Sevai, as the name suggests, is made from rice. It is one of the most easily digestible foods.
Cumin Papad or papadums are thin wafers made from lentil flour with cumin flavor. Fry the papadums in hot oil for 20 to 30 seconds. Papadums are nice and crunchy and delicious as a snack, starter or side dish.
Barnyard Millet Noodles are made from millet flour from the Barnyard Millet. Like other millet varieties, the Barnyard Millet is also extremely nutritious and healthy.