Sakthi Bajji Bonda Powder -
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€2,69
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Sakthi Bajji Bonda Powder, 200 gr

Sakthi Bajji Bonda Powder, 200 gr
Sakthi Bajji Bonda Powder, 200 gr
Sakthi Bajji Bonda Powder, 200 gr
€2,69 Incl. tax
In stock

Sakthi's Bajji Bonda can be served as an evening snack at home. It is tasty and easy to prepare. Read more..

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    vanaf € 45,-

Bajji Bonda Powder


Bajji Bonda Powder Quick and easy to prepare
Bajji Bonda Powder Healthy and low in calories
Bajji Bonda Powder Suitable for vegetarian food


Sakthi's Bajji Bonda can be served as an evening snack at home. It is tasty and easy to prepare.

 

Ingredients Bajji Bonda Powder

Lentil flour, rice flour, salt, chili, sodium bicarbonate E500, asafoetida.

 

Nutritional value per 100 gr

Energy value / Calories: 1423.5 kJ / 340 kcal
Fat: 4 gr
Of which saturated: 0 gr
Carbohydrates: 55 gr
Of which sugars: 0 gr
Fiber: 8 gr
Protein: 16 gr
Salt: 4.55 gr
Sodium: 1820 mgr

 

Packing

200 gr.

 

Explanation of ingredients

Asafoetida: devil's dung (a herbaceous plant). It has a beneficial effect and aids digestion. It is an alternative to the use of onion and / or garlic in dishes.

 

Allergen info

This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

 

Storage advice

Keep in a cool and dry place. Shelf life up to 1 year after production date. After opening, transfer the contents to an airtight container. Perishable after opening.

 

Preparation Bajji

  1. Mix 200 grams of Sakthi Bajji Bonda powder in 150 milliliters of water.
  2. Make slices of, for example, onion, potato, banana, cucumber, boiled egg, aubergine or papad.
  3. Dip the slices in the mix and fry in oil.
  4. The delicious bajjis are ready to be served.

Preparation Bonda

  1. Mix 200 grams of Sakthi Bajji Bonda powder with 100 grams of finely chopped onion, 2 green chilies, coriander leaves, curry leaves and the required amount of water.
  2. Make small balls and fry them in oil.
  3. The delicious Bondas are ready to be served.

After opening, store the rest of the spice mix in an airtight container and use a clean, dry spoon.

Tip: The Bajji Bonda Powder can also be used to prepare cauliflower or onion pakoda.

 

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Kwaliteit verzekerd
Veilige betaalmethodes
Voor 15.00 besteld morgen in huis
Gratis* verzending vanaf € 45,-