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100% natural, without additives
Healthy and low in calories
Quick and easy to prepare
Dhall Rice Powder (lentil spice mix for rice) from Sakthi is used to flavor plain cooked rice with a spicy mixture of lentils and Indian spices. Vegetarian dish!
Green lentils, black lentils, ghee, garlic, curry leaf, chili, pepper, roasted chickpeas, salt, refined peanut oil.
Energy value / Calories: 1741.71 kJ / 416 kcal
Fat: 16 gr
Of which saturated: 4 gr
Carbohydrates: 52 gr
Of which sugars: 0 gr
Fiber: 8 gr
Protein: 16 gr
Salt: 3.85 gr
Green lentils: is a legume.
Black lentils: is a legume.
This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool and dry place. After opening, transfer the contents to an airtight container. The spice mix can be kept for up to 2 years after production date.
This is a mix of lentils and spices. It can be used with ghee, coconut oil or sesame oil to cook rice.
This mix can also be used in the preparation of idli, dosai, poori, chappathi, etc. or as a chutney powder.