Rice Pongal or Ven Pongal is a very popular dish of South Indian cuisine. It serves as an ideal breakfast and makes an excellent pairing with coconut chutney, vada and / or hot sambar.
Masala Vada Mix is a delicious snack, for example with tea. They are deep fried fritters from Udupi and Mangalore region of India. A delicious snack that you really should have tasted!
Jalebi is an extremely popular sweet dish in India, originally from Iran. Aachi Jalebi mix brings the convenieince of instantly preparing Jalebi premix, ready to cook.
Palada Payasam is a sweet delicacy prepared in almost all Kerala households during the festival of Onam and many other occasions. A basic mix where you can give your own twist.
Vada Mix for easy preparation of a popular traditional Indian breakfast. Many restaurants serve vada for breakfast and as a snack in the evening. Perfect fittings are essential here. With the Vada Mix this is assured.
Vermicelli Payasam Mix will save you a lot of time making this authentic South Indian dessert. You only have to add milk and within 10 minutes you have a delicious sweet and healthy dessert.
Rice Idli Mix for easy preparation of one of the healthiest dishes from India. Idli is a soft steamed rice cake. It is considered one of the healthiest breakfast recipes, which is packed with protein.
Rava Kesari Mix creates a dessert which is a popular dessert of Indian cuisine, originated in Tamilnadu and Karnataka. Kesari is a sweet made from semolina. It is a popular sweet served at many festivals and events.
With this mix you can make an authentic ragi idli, a spongy cake composed of ragi, among other things. Ragi Idli is delicious in combination with coconut chutney and sambar.
Rava Upma Mix for making a delicious breakfast based on roasted coarse semolina (wheat). The upma dish originates from the Indian subcontinent and is most common for breakfast in South India.
€2,49
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