Dosa is a thin, crispy and savory pancake, a dish very popular in South India. With this mix you can easily make Dosa, very tasty in combination with tomato chutney and sambar.
Finger Millet Dosa Mix is a healthy breakfast from South Indian cuisine. It can also be served with brunch or even dinner. It has a high content of minerals and calcium.
Pearl Millet Rava is a pearl millet semolina for making a delicious breakfast. It's super healthy and packed with valuable nutrients to start the day off right.
Ragi vermicelli is a healthier version of vermicelli. Made from ground whole Ragi seeds, Ragi is an excellent source of iron, fiber, protein and calcium. Ragi is delicious for breakfast or with dinner.
Sorghum Millet Dosa Mix is a healthy breakfast from South Indian cuisine. It can also be served with brunch or even dinner. It has a high content of minerals and calcium.
Ragi Millet Rava is a finger millet semolina for making a delicious breakfast. It's super healthy and packed with valuable nutrients to start the day off right.
Upma Rava is the basis for making a delicious breakfast based on coarse semolina (wheat). The upma dish originates from the Indian subcontinent and is most common for breakfast in the South Indian Maharashtrian and Odia.
Upma Rava is the basis for making a delicious breakfast based on coarse semolina (wheat). The upma dish originates from the Indian subcontinent and is most common for breakfast in the South Indian Maharashtrian and Odia.
Rice Idli Mix for easy preparation of one of the healthiest dishes from India. Idli is a soft steamed rice cake. It is considered one of the healthiest breakfast recipes, which is packed with protein.
Multi Millet Chappathi Mix is made from a fine mix of various types of millet flour. This is a healthy variation of the wheat flour Chappathi eaten for breakfast in northern India.