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Lapsi Coarse (broken wheat) is a popular sweet delicacy in the Indian states of Gujarat and Rajasthan. It is often made during festivals or on a special occasion. Read more..
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100% natural without additives
Suitable for vegetarian food
Broken wheat or cracked wheat is made by coarsely grinding whole raw wheat grains. When cooked, cracked wheat has a hearty, warm aroma and a delicious, grainy taste. It's a bit nutty and chewy.
Lapsi (broken wheat) is a popular sweet delicacy in the Indian states of Gujarat and Rajasthan. It is often made during festivals or during a special occasion. In combination with cane sugar or Jaggery and clarified butter you make a delicious dish!
Broken wheat is a nutritious whole grain packed with vitamins, minerals and fiber. It is an excellent source of protein. If you follow a vegan diet, you can include Lapsi Coarse (broken wheat) in your daily diet. It contains a rich fiber content that aids digestion and improves gut health.
Energy value / Calories: 1448.6 kJ/346 kcal
Fat: 1.5 gr
Of which saturated: 0 gr
Carbohydrates: 71.2 gr
Of which sugars: 0 gr
Fiber: 1.2 gr
Protein: 11.8 gr
Salt: 0 gr
Sodium: 1 mgr
This product contains wheat.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Store in a cool, dark and dry place. After opening, transfer contents to an airtight container.