Cart
You have no items in your shopping cart
Sakthi aniseed powder can be used as a spice in confectionery, bread, cake, vegetables, dahls, curries, etc. It has a liqueur-like taste and a mildly fragrant aroma. Read more..
These products are approaching or have already exceeded the supplier's suggested best before dates. Products passing the best before date are not "expired" as these are not medicinal products and therefore the best before date is not related to their efficacy. Here's an article about Best Before Date from European Union for reference.
The products do not lose quality and taste and can be used for quite some time.
100% natural without additives
100% vegetable
Healthy and low in calories
Quick and easy to prepare
Sakthi aniseed powder can be used as a spice in confectionery, bread, cake, vegetables, dahls, curries, etc. It has a liqueur-like taste and a mildly fragrant aroma.
Aniseed.
Energy value / Calories: 1842.2 kJ / 440 kcal
Fat: 24 gr
Of which saturated: 0 gr
Carbohydrates: 40gr
Of which sugars: 4 gr
Fiber: 8 gr
Protein: 16 gr
Salt: 1.36 gr
Sodium: 544 mgr
200 gr.
This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool and dry place. After opening, transfer the contents to an airtight container. The spice mix can be kept for up to 2 years after production date.
Powdered aniseed is used to flavor confectionery, bread and cake, vegetables, stewed fruit, cheese dishes, etc.
Use the powder at the end of cooking to add flavor to your dals, curries, chaats, etc.
0 stars based on 0 reviews
Add your review