100% natural without additives

100% plant based

 

 

Dried Turkey berries (Sundakkai Vathal) are widely used in cooking curries in India.

 

Turkey berries are small, juicy fruits with an intense and unique flavor profile. These berries belong to the nightshade family and offer a variety of culinary possibilities.

 

With their sweet and slightly sour taste, Turkey berries are delicious to add to dishes. In addition, these berries are an excellent source of vitamins, minerals and antioxidants. Enjoy the flavorful and nutritious benefits of Turkey Berries as a surprising addition to your culinary creations.

 

Turkey berry -  Solanum Torvum.

 

Energy value / Calories: 1112 kJ / 266 kcal

Fat: 2 g

Of which saturated: 0 g

Carbohydrates: 55 g

Of which sugars: 0 g

Fiber: 18 g

Protein: 8 g

Salt: < 0.01 g

Sodium: - mg

 

100 g.

 

This product is packaged and/or stored in a company that also processes products containing nuts, peanuts, mustard, celery, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.

 

Store in a cool, dark and dry place. After opening, transfer contents to an airtight container.