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Little millet is very healthy. It contributes to the prevention of stomach problems, constipation, cataracts, breast cancer and fat accumulation in the body. Read more..
100% natural without additives
100% plant based
Healthy and low in calories
A source of protein
Suitable for vegetarian food
Little millet is very healthy. It contributes to the prevention of stomach problems, constipation, cataracts, breast cancer and fat accumulation in the body.
Small millet is also known as Samai in Tamil and it lowers the risk of type 2 diabetes, childhood asthma and other respiratory diseases like bronchitis. Furthermore, it helps restore fat metabolism and body tissues that generate energy and glucose takes longer to enter the blood, keeping blood sugar levels constant.
Millet is usually cooked, but it is also tasty roasted. In the latter case you get a nutty taste. It has a powerful aroma and is a good alternative to other grains. In addition, millet is naturally gluten-free.
Energy value / Calories: 1471 kJ / 352 kcal
Fat: 4.2 g
Of which saturated: 0 g
Carbohydrates: 67 g
Of which sugars: 0 g
Fiber: 7.6 g
Protein: 7.7 g
Salt: 0 g
Sodium: - mg
This product is packaged and/or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.
Store in a cool, dark and dry place. After opening, transfer contents to an airtight container.