You have no items in your shopping cart
King rice oil is very versatile; from making a salad dressing to frying the crispiest chips. Read more..
100% vegetable, without additives
Suitable for vegetarian food
High smoke point
Rich in vitamin E
Rich in unsaturated fats
King rice oil has a smoke point that is between 240 - 255 degrees, which is one of the highest smoke points among the different types of oils. This is one of the reasons why King rice oil is very versatile; from making a salad dressing to frying the crispiest chips.
The pure rice oil is extracted from the thin pericarp of the rice grain. Not only a sustainable product but also a versatile product with health benefits. No wonder that rice oil is called an “absolute winner” in the NPO program Broodje Gezond! Discover rice oil as the new basic product for your kitchen.
As the word implies, rice oil is a part of rice. However, rice oil is not extracted from the rice grain itself, but from the membrane and the germ that is located between the rice grain and the shell. This is a part of the rice that contains the most nutrients and is also a by-product of the rice plant, which makes this a very sustainable product.
King rice oil contains a correct ratio of different fatty acids, which is a good addition to our daily diet. It contains vitamins, minerals and a high content of Oryzanol. Oryzanol is an antioxidant found only in rice oil. Oryzanol lowers, among other things, the cholesterol level in the blood.
Energy value / Calories: 3448 kJ/824 kcal
Fat: 92 gr
Of which saturated: 22 gr
Carbohydrates: 0 gr
Of which sugars: 0 gr
Protein: 0 gr
Salt: 0 gr
500 ml and 1 l.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Store in a cool and dry place.
It can be used for dressings, cooking, baking, stir-frying, frying and sautéing.