100% natural without additives
100% plant based
Suitable for vegetarian food
Discover the delicious taste and versatility of this premium sesame oil.
Made from carefully selected, roasted sesame seeds, Pavithram sesame oil offers a rich, nutty flavor that takes your dishes to the next level.
With its deep brown color and intense aroma, it adds a delicious touch to stir-fries, salads, dressings and marinades.
Plus, sesame oil is also a great source of nutrients and healthy fats. Enrich your culinary creations with the flavorful perfection of our sesame oil - the essential condiment for any kitchen.
Sesame seed oil.
Nutritional value per 100 g
Energy value/Calories: 3763 kJ/ 899 kcal
Fat: 99.9 g
Of which saturated: 17.2 g
Carbohydrates: 0 g
Of which sugars: 0 g
Fiber: 0 g
Protein: 0 g
Salt: 0 g
Sodium: - mg
This product contains sesame.
This product is packaged and/or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, sesame, shellfish, soy, sulphites, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.
Store in a cool, dark and dry place. If you want to store the sesame oil for a longer period of time, consider refrigerating it. This can extend shelf life and prevent the oil from going rancid. Please note that sesame oil may solidify or become slightly cloudy in the refrigerator, but this will not affect its quality. Before use, take it out of the refrigerator and let it come to room temperature.
Sesame oil is a versatile oil widely used in Asian cooking for its distinctive flavor and aroma. Here are some popular uses of sesame oil:
- Stir-frying: Sesame oil is ideal for stir-frying vegetables, meat, fish and tofu. Add a small amount of sesame oil to the hot pan along with other seasonings such as garlic, ginger and soy sauce for a delicious and fragrant stir fry.
- Salad dressings: Sesame oil adds a rich nutty flavor to salad dressings. Mix it with ingredients like rice vinegar, soy sauce, honey and ginger for a flavorful dressing. It is especially delicious in Asian salads with soba noodles, cucumber, carrot and fresh herbs.
- Marinades: Sesame oil can serve as a base for marinades for meat, poultry, fish or tofu. Combine it with soy sauce, lemon juice, garlic, honey and spices of your choice for a delicious marinade. Let your ingredients marinate before grilling, baking or grilling them for extra flavour.
- Aromatic oil: Sesame oil can be used as a flavor enhancer by adding a small amount to dishes such as soups, stews and sauces. It adds a deep umami flavor and enriches the overall flavor of the dish.
- Finishing touch: Sesame oil can be used as a final addition to brighten up dishes. Drizzle a little sesame oil over noodles, fried rice, dumplings or steamed vegetables to enhance the flavor and add a nice sheen.
Note that sesame oil has an intense flavor, so it's important to use it sparingly, especially if you're new to the taste. Start with small amounts and add more to taste. Experiment with sesame oil in different dishes and discover the unique flavor it can bring to your meals.