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Very tasty and slightly spicy South Indian pickle made from fresh lime and preserved with the best mixed herbs and oil. Tastes very well with rice or as a dip for papads. Read more..
Healthy and low in calories
Suitable for vegetarian food
Enjoy this delicious, vegetarian South Indian Lime Pickle and be surprised, because with this spicy pickle you get a sour and fresh taste due to the lime. This highly concentrated pickle, based on fresh lime with the tastiest mixed herbs and oil, is often used by adding 1 or 2 tablespoons (depending on your taste) to rice as a flavor enhancer, but can also be used as a dipping sauce with papads.
Lime, salt, sesame oil, chilli, mixed spices, potable water, acidity regulators (INS 260, INS 330), asafoetida.
Energy value / Calories: 398.9 kJ/95.3 kcal
Fat: 6.1 gr
Of which saturated: - gr
Carbohydrates: 8.2 gr
Sugars: 0 gr
Fibers: - gr
Protein: 1.9 gr
Salt: - gr
Sodium: - mgr
Asafoetida: devil's dung (a herbaceous plant). It has a beneficial effect and promotes digestion. It is an alternative to using onion and/or garlic in dishes.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, wheat, mustard, celery, sesame, shellfish, soy, sulfite, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.
Store in a cool, dark and dry place. Shelf life up to 2 years after production date. Can be stored for a limited time after opening in the refrigerator.