Mustard oil

100% organic
Healthy and low in calories
Suitable for vegetarian food

Mustard oil is extremely popular in Indian and Bengali cuisine. It is used for sharp dips or sauces. It also gives curries and fish dishes the spicy spicy aroma. Definitely use mustard oil as a spice oil for sushi. It distributes the flavor more evenly, making mustard oil more suitable than green wasabi paste. We know mustard oil for potatoes with sausage, fish and meat dishes or a spicy salad dressing.

Ingredients mustard oil

Mustard seed.

Nutritional value per 100 gr

Energy value / Calories: 3701.1 kJ / 884 kcal
Fat: 15.3 gr
Of which saturated: 12 gr
Carbohydrates: 0 gr
Of which sugars: 0 gr
Protein: 0 gr
Salt: 0 gr

Packing

200 ml.

Allergen info

This product contains mustard seeds.

This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Keep in a cool and dry place. Shelf life of 2 years after production date.

Use mustard oil

Tip: Prepare a spicy mayonnaise for the potato salad. To do this, use equal parts mustard oil in combination with rapeseed oil when preparing mayonnaise.

Packaging:
PET bottle