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Quick and easy to prepare
Healthy and low in calories
Suitable for vegetarian food
With this mix you can make an authentic ragi idli, a spongy cake composed of ragi (a type of millet). Ragi Idli is delicious in combination with coconut chutney and sambar.
Semolina, Ragi, Bengali Lentils, Salt, Cashew Nut, Raising Agent (Sodium Carbonate) E500 (ii), Mustard, Compound Asafoetida, Fenugreek, Acidity Regulator (Citric Acid) E330.
Energy value / Calories: 942 kJ / 225 kcal
Fat: 1.63 gr
Of which saturated: 0.74 gr
Carbohydrates: 42.76 gr
Of which sugars: 20.8 gr
Protein: 9.87 gr
Salt: 2.89 gr
This product contains gluten, nuts and mustard.
This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool and dry place. Shelf life up to 2 years after production date. After opening, transfer the contents to an airtight container. Perishable after opening.