The grain of idly rice is short, thick and firm. The rice grows in the fields of South India and is ideal for making spongy idli's and crispy dosas. Give it a try with our Idly Chili powder from Aachi Masala. Highly recommended.
Unroasted Urid flour is a pure and fresh flour made from the Urid bean. It is packed with nutrients such as protein and fiber. It is ideal with vegetarian dishes.
Very tasty, sour and slightly spicy South Indian pickle made of vegetables, pickled with the best mixed spices and oil. Tastes great with rice or as a dip with papads.
Puffed rice is produced when the raw rice is heated in a closed kettle with a little water and brought under high pressure. The rice balls are ready to eat from the packaging as a snack.
Rice Flakes Thin are white rice flakes made from flattened rice grains (the thinner the flakes, the higher the quality of the product). It is easy to digest and the ideal snack, but it can also serve as a whole meal.
The betalnut (areca nut) is the seed of the areca palm, which grows in much of the tropical Pacific, Southeast and South Asia, and parts of East Africa. It is commonly referred to as betel nut.
Jaggery is a tasty unrefined cane sugar. Its color varies from golden yellow to dark brown and it has a rich flavor similar to brown sugar. It is slightly less sweet than maple syrup.
Jaggery is a tasty unrefined sugar made from cane sugar. It is less sweet than maple syrup. Its color varies from golden yellow to dark brown and it has a rich flavor similar to brown sugar.
Its energizing scent makes it a popular choice for relaxing the mind and body, whether sprayed, added to bath water, or mixed with a carrier oil for a massage.
Very tasty and slightly spicy South Indian pickle made from fresh cut mango and preserved with the best mixed herbs and oil. Tastes very well with rice or as a dip for papads.