Millet Idli is a typical South Indian breakfast. This hearty, nutritious rice cake is made from a batter of semolina, lentils and rice flour which is steamed. The Idli is enjoyed with a delicious sambar or thokku.
Navadhaniya Dosa Mix is a delicious pancake mix consisting of a blend of green lentils, pigeon peas, hyacinth beans, horse lentils, corn, black lentils, groundnuts, rice and wheat contains the most nutrients for good health.
Finger Millet Dosa Mix is a healthy breakfast from South Indian cuisine based on finger millet. It can also be served with brunch or even dinner. It has a high content of minerals and calcium.
Millet Cereal with Almond and Raisin is based on oatmeal, millet and various fruits which provides a delicious and super healthy breakfast. It is full of valuable nutrients to start the day right.
Kodo Millet Dosa Mix made from a fine blend of Kodo millet and other ingredients that are a perfect substitute for regular rice Dosa. Kodo millet is known as Varagu in Tamil.
Multi Millet Dosa Mix is made from a fine mix of millet grains (Kodo millet, small millet, foxtail millet, farmer's millet, pearl millet, finger millet) which is a perfect substitute for regular Rice Dosa.
Aachi Rava Dosa, also called Rava Attu, is a South Indian crepe. Rava Dosa mix is a sour pancake mix with semolina and forms a very tasty and crispy semolina pancake which is perfect for a quick breakfast served with a chutney.