Rice has been the staple food of India since ancient times. A variant of this rice is its ground form, which can be stored for a long time and used to make instant recipes.
Pearl Millet Dosa Mix is a healthy breakfast from South Indian cuisine. It can also be served with brunch or even dinner. It has a high content of minerals and calcium.
Jackfruit is a type of fruit that is increasingly used in the kitchen as a meat substitute. The flesh easily absorbs all flavors, so you can season and marinate it very well.
Broken wheat or cracked wheat is made by coarsely grinding whole raw wheat grains. When cooked, cracked wheat has a hearty, warm aroma and a delicious, grainy taste.
Fennel seed is the dried fruit of a plant. These intense and very aromatic seeds have a sweet taste. Fennel seeds are used in meat, fish and vegetable curries but can also be used as a mouth freshener.
Enjoy the taste of Aachi garlic pickle which is composed of delicious fresh herbs. The spicy pickle has a sour taste, which gives a delicious combination with the rice cooked by you.