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Anil Kozhukattai Flour, 1 kg
Kozhukattais are a traditional dish made during Ganesh Chaturthi. They are called Modhak in North India and kozhukattai in South India.
€3,97
Native Food Jowar Millet Dosa Mix, 500 gr
Jowar Millet Dosa Mix is made from a fine blend of Cholam millet and other ingredients that are a perfect substitute for regular rice Dosa.
€3,89
Native Food Kodo Millet Dosa Mix, 500 gr (Varagu Dosa)
Kodo Millet Dosa Mix made from a fine blend of Kodo millet and other ingredients that are a perfect substitute for regular rice Dosa. Kodo millet is known as Varagu in Tamil.
€3,89
Native Food Multi Millet Adai Dosa Mix, 500 gr
Multi Millet Dosa Mix is made from a fine mix of millet grains (Kodo millet, small millet, foxtail millet, farmer's millet, pearl millet, finger millet) which is a perfect substitute for regular Rice Dosa.
€3,89
Native Food Foxtail Millet Dosa Mix (Thinai), 500 gr
Foxtail Millet Dosa Mix is made from a fine blend of Thinai millet and other ingredients that are a perfect substitute for regular rice Dosa.
€3,89
Native Food Little Millet Dosa Mix (Samai Millet), 500 gr
Little Millet Dosa Mix is made from a fine blend of Samai millet and other ingredients that are a perfect substitute for regular rice Dosa.
€3,89
Aachi Masala Idiyappam Powder, 1 kg
Idiyappam is usually eaten for breakfast or dinner. It consists of rice flour pressed into noodles, woven into a flat disk and steamed.
€3,49
Aachi Masala Bajji Bonda Powder, 200 gr
Bajji Bonda can be served as an evening snack at home. It is tasty and easy to prepare.
€2,79
Chakra Roasted Semolina, 1 kg
Semolina is a coarse type of flour, usually made from durum wheat (extra hard wheat). After grinding, the bran is removed and semolina remains.
€3,49
Aachi Masala Ragi - Kurakkan Flour, 1 kg
Ragi Flour is a red millet flour also known as Kurakkan flour, red millet flour or finger millet flour. It contains a rich amount of nutritious vitamins and minerals and is naturally gluten-free.
€3,19