Samba rava is a coarsely ground wheat and is often used to make various South Indian dishes such as upma (a savory breakfast dish), kesari (a sweet dish) and various types of porridge.
Upma Rava is the basis for making a delicious breakfast based on coarse semolina (wheat). The upma dish originates from the Indian subcontinent and is most common for breakfast in the South Indian Maharashtrian and Odia.
With this mix you can make Rava Idli in an authentic way, a spongy cake composed of semolina. Rava Idly is popular throughout the southern region of India and delicious in combination with coconut chutney and sambar.
Ragi Rava is a finger millet semolina for making a delicious breakfast. It is super healthy and packed with valuable nutrients to start the day off right.
Aachi Citron Pickle is authentic in taste and very suitable to serve with Indian dishes. Carefully harvested lemons are preserved with the most delicious spices and the best oils.
Rice Idli Mix for easy preparation of one of the healthiest dishes from India. Idli is a soft steamed rice cake. It is considered one of the healthiest breakfast recipes, which is packed with protein.
Aachi Ginger Pickle is authentic in taste and very suitable for serving with Indian dishes. This spicy pickle with ginger makes a delicious combination with cooked rice.
Puttu is a popular South Indian breakfast, it is very nutritious and healthy. With our puttu powder, which is ready to use, it is very easy to prepare.
Millet Muesli based on oatmeal, millet, lentils, various seeds and fruit and provides a delicious and super healthy breakfast. It is full of valuable nutrients to start the day right.
With this mix you can make an authentic ragi idli, a spongy cake composed of ragi, among other things. Ragi Idli is delicious in combination with coconut chutney and sambar.