Millet Muesli based on oatmeal, millet, lentils, various seeds and fruit and provides a delicious and super healthy breakfast. It is full of valuable nutrients to start the day right.
With this mix you can make an authentic ragi idli, a spongy cake composed of ragi, among other things. Ragi Idli is delicious in combination with coconut chutney and sambar.
Finger Millet Dosa Mix is a healthy breakfast from South Indian cuisine based on finger millet. It can also be served with brunch or even dinner. It has a high content of minerals and calcium.
Multi Millet Chappathi Mix is made from a fine mix of various types of millet flour. This is a healthy variation of the wheat flour Chappathi eaten for breakfast in northern India.
Millet Cereal with Almond and Raisin is based on oatmeal, millet and various fruits which provides a delicious and super healthy breakfast. It is full of valuable nutrients to start the day right.
Pesarattu is a crepe-like bread (pancake) native to India, somewhat resembling dosa. It is made with green gram batter but, unlike dosa, does not contain urad dal. Pesarattu is eaten in India for breakfast and as a snack.
Kodo Millet Dosa Mix made from a fine blend of Kodo millet and other ingredients that are a perfect substitute for regular rice Dosa. Kodo millet is known as Varagu in Tamil.
Multi Millet Dosa Mix is made from a fine mix of millet grains (Kodo millet, small millet, foxtail millet, farmer's millet, pearl millet, finger millet) which is a perfect substitute for regular Rice Dosa.